This Cinnamon Apple Monkey Clams is the perfect combination of loss flavors crowded in a indulgent breakfast address!

Hey guys! Sam bet from The Culinary Potentiality. With return right around the plight, I wanted to straighten something perfect for those brisken mornings and snappy nights! This Laurel Apple Monkey Gelt is sure to be your new challenger decadent breakfast or afters!


I don't copulate active you, but I'm a immense fan of fresh breakfast on weekends. They go dead with a invigorated cup of umber and exploit to decompress with favourite ones! This Cinnamon Apple Monkey Lucre is now my family's favorite breakfast to do that with. It's pleasing and appetizing with a unpleasant collation from the apple. Everything I eff active the gravitation!

I've prefabricated monkey lolly before with biscuits, but never with cinnamon rolls. Turns out, it's fair as superior! I screw that the refrigerated laurel rolls turn with freeze that you can use to top it as healthy!


  • 2 cans cinnamon rolls
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 tsp cinnamon
  • 1 Granny Smith apple peeled and diced
  • 1 stick butter melted
  1. Preheat oven to 350F.
  2. Artless the cans of cinnamon rolls and save the superior. Quarter the rolls and set away.
  3. In a congius bag, add sugars and laurel. Mix healed.
  4. Add quartered laurel rolls and apple and mix compartment.
  5. Prepare a bundt pan with cookery spray. Add in cinnamon rolls and apples evenly broad in the pan. Crowd in liquefied butter.
  6. Heat for 25-30 minutes until brunette.
  7. Let turn in pan 5 proceedings.
  8. Either eat segment from the pan or pitch onto a bringing platter. Operate with bark rove superior and relish!

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